Pretzel Bell
226 S. Main St.
Restaurant Week Hours
Sunday - 11:30am - 9:00pm
Monday - Thursday 11:30am - 9:00pm
Friday - Saturday 11:00am - 10:00pm
$35 per person or $45 for two entrees | Dine-in Only
Chef's Highlights
FIRST COURSE Choose One
CALAMARI
Flash-Fried, Lemon, Jalapeño, Zesty Aioli
White Balsamic Vinaigrette
SPROUTS
Flash-Fried, Smoked Bacon, Shaved Parmesan,
White Balsamic Vinaigrette
Honey, Basil Aioli
GOAT CHEESE FRITES
Lightly Battered, Creamy Goat Cheese,
Honey, Basil Aioli
SECOND COURSE
Choose One Per Person
Ask your server for today’s option!
RAVIOLI
Locally Sourced & Constantly Changing.
Ask your server for today’s option!
CATCH OF THE DAY
Ask your server for today’s catch!
BAR-B-Q BABY BACK RIBS
Half-Rack Slow-Cooked Dry Rubbed Pork Ribs, Crispy French Fries, Creamy Slaw, Bar-B-Q Sauce
Ciabatta with Beef Jus for Dipping. Served with Choice of Crispy French Fries, Sweet Potato Fries, Tater Tots, or a Side Salad
FRENCH DIP
Tender Shaved Prime Rib, Melted White Cheddar, Crispy Onion Straws, Horseradish Aioli, Toasted
Ciabatta with Beef Jus for Dipping. Served with Choice of Crispy French Fries, Sweet Potato Fries, Tater Tots, or a Side Salad
THIRD COURSE Choose One
NY CHEESECAKE
Topped with House-Made Strawberry Compote
SALTED CARAMEL PRETZEL
House-Baked Soft Pretzel, Cinnamon Sugar, French Vanilla Ice Cream
$25 for Choice of Two Items | Dine-in Only
Menu for Two
PBELL CRUNCHY BIRD
Crispy-to-Order Friend Chicken, Spicy House Slaw, Garlic Aioli, House Pickles, Toasted Brioche Bun. Served with Choice of Crispy French Fries, Sweet Potato Fries, Tater Tots, or a Side Salad
CUBAN SANDWICH
Marinated Pork Shoulder, Ham, Crumbled Spanish Chorizo, Sweet Pickles, Swiss Cheese, Chipotle Aioli, Toasted Ciabatta. Served with Choice of Crispy French Fries, Sweet Potato Fries, Tater Tots, or a Side Salad
BUTTERNUT SQUASH RAVIOLI
CREAMY FLORENTINE RAVIOLI
Cucumber, Red Onion, Pepperoncini, Toasted Almonds, Greek Vinaigrette
PARTHENON GREEK SALAD
Crisp Romaine, Sun-Dried Tomatoes, Kalamata Olives, House-Pickled Beets, Feta,
Cucumber, Red Onion, Pepperoncini, Toasted Almonds, Greek Vinaigrette
