$39 Per Person | Four Courses | Dine-in Only
Chef's Highlight Menu
$39 Per Person | Four Courses | Dine-in Only
Welcome Drink & Truffle Edameme
COLD STARTERS CHOOSE
one per guest
Spicy Tuna Crispy Rice
deep fried sushi rice, layered with avocado, spicy mayo, and fresh tuna
$2+
Wagyu Crispy Rice
deep fried sushi rice, layered with avocado, spicy mayo, Japanese Wagyu
$2+
Tuna pizza
crispy flatbread, ahi tuna, ponzu aioli, truffle oil, micro greens
Hamachi Crudo
Yellowtail Sashimi, Serrano, Ponzu, Sriracha, avocado
WARM STARTERS CHOOSE
one per guest
Wagyu Dumplings
pan-seared dumplings, wagyu filling, soy glaze
Korean Fried Chicken
double fried thighs, soy garlic and yuzu aoili
Midori Cauliflower
char roasted cauliflower , brussle sprouts, cilantro aioli
$3+
mini tonkotsu ramen
pork broth, noodles, chashu
$3+
$6+
lobster tail
butter-poached lobster, yuzu aoili, butter panko. lemon
$6+
ENTREE CHOOSE
one per guest
$6+ Charcoal Grilled Rib, pickled medley, sauce trio smoked
Bone in short rib
$6+ Charcoal Grilled Rib, pickled medley, sauce trio smoked
Pork Belly
6hr maple smoked, house dry rum, Ssam
Kimchi Paella
Saffron Kimchi rice, Chorizo, Pork belly, Shrimp, Mussels, Calamari
Miso Aioli Salmon
Grilled salmon, Miso Aioli, Braised, Daikon, Perilla leaf Chimichurri
Special Sushi Roll
Tekka Maki or Sake Salmon or Fire Cracker or Azalea or Ratituoli roll