5827 Jackson Rd.
734-263-2543

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$18 Brunch / 9 a.m. – 3 p.m.

Saturday and Sunday

 

Course 1: Choose one

Seasonal Toast

Monkey Bread

 

Course 2: Choose one

The Standard Breakfast: two eggs, meat and potatoes

Biscuits & Gravy

Buddha Bowl

French Toast

 

$18 LUNCH / 11 a.m. – 4 p.m.

Monday through Friday

 

Course 1: Choice of soup or small plate

 

French Onion Soup

Brown Butter Mushroom Bisque

Salt and Vinegar Wings

Carbonara Ravioli

Fried Brussels Sprouts

 

Course 2: Choice of sandwich

 

Sausage & Peppers

Bistro Burger

Rock n’ Rye Brisket

Chipotle Portabella

Chef’s Choice $38 Dinner

Mon-Thurs 4-9, Fri 4-10, & Sat 3-10

 

Course 1: Choice of small plate

 

Bone Marrow

Three Beets

Giardiniera Fritti

Stuffed Mushrooms

 

Course 2: Choice of entrée

 

Braised Short Ribs

Salmon

Mushroom Bourginon