Brunch & Lunch $18
BRUNCH
First Course, each guest choose one
Spread with Bread / White Bean Hummus or Charred Eggplant
Bread Basket / baguette, croissant, breakfast pastry
Deviled Eggs / salmon roe, dill, dijonnaise
Beef Carpaccio / arugula, grana padano, cornichon, caper, crouton
Spinach & Artichoke Dip / Crispy Calamari & Two Dipping Sauces
Second Course, each guest choose one
French Toast / Nutella, caramelized banana, hazelnut
Benedict / English muffin, Jambon Paris, hollandaise, fingerling potatoes
Salmon Benedict / avocado, hollandaise, English muffin, fingerling potatoes
Biscuit & Gravy / sausage gravy, homemade biscuit
Burger “Le Mec” / American cheese, house pickles, special sauce, fries
Croque Mikette / gruyère, forest mushrooms, truffled mornay, egg
Crab & Avocado Toast / pea shoots, pequillo relish
Mediterranean Salad / kale, cucumber, haricots verts, couscous, feta, red pepper, mint, parsley
LUNCH
First Course, each guest choose one
Mediterranean Spread / Choose One: White Bean Hummus or Charred Eggplant
Bravas / crispy potatoes, paprika aioli
Green Salad
Caesar Salad
Tomato Soup
Crispy Calamari & Two Dipping Sauces
Second Course, each guest choose one
served with a choice of fries or side salad
Burger “Le Mec” / American cheese, house pickles, special sauce, fries
Grilled Cheese / smoked gouda, goat, fontina
Croque Mikette
Crab & Avocado Toast
Jambon Beurre Sandwich
Curry Chicken Toast
DESSERT
Chocolate Mousse
Dinner $28
First Course, each guest choose one
Mediterranean Spread / Choose One: White Bean Hummus or Charred Eggplant
3 East Coast Oysters
Shrimp Cocktail
Bravas / crispy potatoes, paprika aioli
Beef Carpaccio / arugula, grana padano, cornichon, caper, crouton
Erwin Orchards Asparagus
Cauliflower Fritti
Spinach & Artichoke Dip
Second Course, for the table
Salad Provencal / little gem lettuce, haricots verts, house vinaigrette
Third Course, each guest choose one
Burger “Le Mec” / American cheese, house pickles, special sauce, fries
Moroccan Eggplant / tahini, tomato, arugula
Linguine Vongole / little neck clam, white wine, chili flake, garlic breadcrumbs
Roasted Salmon / couscous, red pepper vinaigrette
Steak Kebab / shishito peppers, charred eggplant, tomato conserva, cilantro
Falafal Salad / tomato, cucumber, red onion, lemon, sumac, flatbread (choose accompanyment: chicken, steak, or salmon)
Mediterranean Salad / kale, cucumber, haricots verts, couscous, feta, red pepper,
mint, parsley (choose accompanyment: chicken, steak, or salmon)
Dessert
Chocolate Mousse
