341 E Liberty Street
Brunch $18
Brunch is available on Sunday from 11am to 2pm
FIRST COURSE / each guest choose one:
CHORIZO STUFFED DATES / MEDJOOL DATES, HOUSE-MADE CHORIZO,
TOMATO-ROASTED RED PEPPER BROTH
DEVILED EGGS / SMOKED SALMON, DILL, DIJONNAISE
BAKED GOAT CHEESE / SAN MARZANO TOMATO, GRANA PADANO, TOAST
ARUGULA SALAD / MUSHROOMS, CRISPY SHALLOTS, GRANA PADANO
AVOCADO & PROSCUITTO TOAST / GUACAMOLE, TOMATO
SECOND COURSE / each guest choose one:
*due to high demand pizzas may take up to 30 minutes to prepare
CAPRESE PANINI / TOMATO, BASIL, MOZZARELLA, BALSAMIC, FINGERLING POTATOES
MUSHROOM & POLENTA / SUNNY SIDE EGGS, FOREST MUSHROOM
EGGS DIAVOLO / 2 POACHED EGGS, SPICY TOMATO-BACON SAUCE, CRISPY POTATOES, TOAST
BISCUIT & GRAVY / SAUSAGE GRAVY, BUTTERMILK BISCUIT, FRIED EGG
MARGHERITA PIZZA* / FIOR DI LATTE, BASIL, SAN MARZANO TOMATOES
PEPPERONI PIZZA* / MOZZARELLA, OREGANO, CHILI FLAKES
PIZZA ENHANCEMENTS:
EGG 2, BURRATA 4, WHITE ANCHOVY 2, PROSCIUTTO 4, FOREST MUSHROOM 2
Lunch $18
Lunch is available Tuesday – Friday
FIRST COURSE / each guest choose one:
BAKED GOAT CHEESE / SAN MARZANO TOMATO, GRANA PADANO, TOAST
CHORIZO STUFFED DATES / MEDJOOL DATES, HOUSE-MADE CHORIZO,
TOMATO-ROASTED RED PEPPER BROTH
CALAMARI / SPICY TOMATO BROTH, LEMON AIOLI
ARANCINI / RISOTTO CROQUETTES, TOMATO, BASIL, ROMESCO
SECOND COURSE / choose one to share:
ARUGULA SALAD / MUSHROOMS, CRISPY SHALLOTS, GRANA PADANO
BUTTERNUT SQUASH SOUP / HAZELNUT, CRÈME FRAîCHE, HONEY
THIRD COURSE / choose one to share:
*due to high demand pizzas might take up to 30 minutes to prepare
MARGHERITA PIZZA / FIOR DI LATTE, SAN MARZANO TOMATOES, BASIL
HAM PICANTE PIZZA / SMOKED MOZZARELLA, ROSEMARY HAM, CALABRIAN CHILI PESTO
CIPOLLINI PIZZA / MOZZARELLA, ROASTED ARUGULA, BACON,
BALSAMIC, CHILI FLAKE
SAUSAGE BIANCO PIZZA / GARLIC CREAM, PROVOLONE, TOMATO CONSERVA, OREGANO
PUTTANESCA PIZZA / GARLIC CREAM, CALABRIAN CHILIS, OVEN ROASTED TOMATO,
OLIVES, OREGANO, RED ONION, GRANA PADANO
PIZZA ENHANCEMENTS:
EGG 2, BURRATA 4, WHITE ANCHOVY 2, PROSCIUTTO 4, FOREST MUSHROOM 2
Dinner $28
Open for dinner from 4 – 10 p.m. on Monday, regular hours the rest of the week
FIRST COURSE / each guest choose one:
CECI & LENTILS / TOMATO CONSERVA, GRANA PADANO, BALSAMIC
BAKED GOAT CHEESE / SAN MARZANO TOMATO, GRANA PADANO, TOAST
ARUGULA SALAD / MUSHROOMS, CRISPY SHALLOTS, GRANA PADANO
BUTTERNUT SQUASH SOUP / HAZELNUT, CRÈME FRAîCHE, HONEY
SECOND COURSE / each choose one:
CHORIZO STUFFED DATES / HOUSE-MADE CHORIZO, TOMATO-ROASTED RED PEPPER BROTH
CALAMARI / SPICY TOMATO BROTH, LEMON AIOLI
ARANCINI / RISOTTO CROQUETTES, TOMATO, BASIL, ROMESCO
ISABEL’S MEATBALLS / TOMATO, PINE NUTS, BASIL
THIRD COURSE / choose one to share:
*due to high demand pizzas might take up to 30 minutes to prepare
PAPPARDELLE BOLOGNESE PASTA / BASIL, BREADCRUMBS
MEATBALL BUCATINI PASTA / TOMATO, BASIL
EGGPLANT PARMESAN / SMOKED MOZZARELLA, POMODORO, PARSLEY
MARGHERITA PIZZA* / FIOR DI LATTE, BASIL, SAN MARZANO TOMATOES
PEPPERONI PIZZA* / MOZZARELLA, OREGANO, CHILI FLAKES
HAM PICANTE PIZZA* / SMOKED MOZZARELLA, ROSEMARY HAM, CALABRIAN CHILI PESTO
SUPREME PIZZA* / MOZZARELLA, BELL PEPPER, MUSHROOMS, SAUSAGE, PEPPERONI, RED ONION
CIPOLLINI PIZZA* / MOZZARELLA, ROASTED ARUGULA, BACON, BALSAMIC, CHILI FLAKE
SAUSAGE BIANCO PIZZA / GARLIC CREAM, PROVOLONE, TOMATO CONSERVA, OREGANO
PIZZA ENHANCEMENTS:
EGG 2, BURRATA 4, WHITE ANCHOVY 2, PROSCIUTTO 4, FOREST MUSHROOM 2
DESSERT / each guest choose one:
PISTACHIO MOUSSE
CHOCOLATE CANNOLI