Lunch 2 for $18
Monday, Jan. 13 – Friday, Jan. 17
Lunch (11:00am-5:00pm)
Choose one entree per person (no substitutions, please):
Brisket sandwich / pulled brisket, spicy tomato BBQ sauce, coleslaw, sweet and spicy pickles, with swiss cheese, watercress, arugula on a Kaiser bun with chips.
Triple Bean Wrap / Crumbled triple bean patty with cheddar cheese, guacamole, lime crema, salsa roja, fried shallots on flatbread.
Fried Chicken Sandwich / Fried chicken thigh, habanero hellfire sauce, coleslaw, aioli, sweet and spicy pickles on a Kaiser bun with chips.
Dinner 2 for $28
Monday, Jan. 13 – Friday, Jan. 17
Dinner (5:00pm-Close)
Choose 2 for $28:
Half Slab / ½ rack of ribs, with fries and slaw
Smoked Chicken Dinner / Bone-in chicken thighs, Gochujang BBQ, smoked cashew slaw, and smoked cheddar grits.
Smoked Brisket Dinner / Brisket, mashed potatoes, market veggies
Smoked Pork Dinner / Pulled Pork, mac and cheese, potato salad
Veggie Bowl / Grilled squash and zucchini, roasted cipollini onions, rainbow carrots, over marinated baby kale, basmati rice, red kidney beans.
Dinner for $38
Smoked BBQ platter / Pulled chicken, Sliced brisket, Pulled pork with pickled onions, pickles, Baked beans, Mac and Cheese, coleslaw, 2 corn muffins
