The Restaurant Week lunch menu is available Monday – Friday. The dinner menu is available all day Sunday.
Enjoy a pint of Wolverine State Brewing Premium Lager for just $3.00 and Guy Hollerins will donate $1 from every pint sold to Food Gatherers.
Choose two items (one per person) from list below:
Corned Beef Reuben with french fries
Hummus and Veggie wrap with fresh fruit cup
½ pound angus cheeseburger with french fries.
Each person chooses one item from each course:
Sizzling Sirloin steak and peppers with baked potato
Shrimp Stir fry over Sticky Rice
Key Lime Pie
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